The food and beverage industry deals with perishable goods that must be sold quickly to preserve the high quality that buyers expect and that regulations demand. Despite complex logistic processes and increasingly demanding consumers, food and beverage e-commerce
(driven by ERP integration) can help companies do so easily. Here are the 3 industry trends impacting this shift toward digital.
The status quo: E-commerce for food and beverage companies
The short time to market and the quick flow of products within the company is what sets the food and beverage industry apart. This is because the perishable goods they produce have a short shelf life. After all, who wants to pay for food and beverage supplies that are past their expiration date, or close to it?
An unhappy customer isn’t a repeat customer, so businesses must align their internal processes to meet buyer demands as quickly as possible. And because consumers rarely buy directly from the manufacturer, the entire food and beverage supply chain require complex internal
This is the current reality. However, new trends
point towards digital disruption
finally resulting in the growth of the food and beverage industry e-commerce.The status quo: E-commerce for food and beverage companies
According to 2021 research, online sales for Food & Beverage retailers experienced 77% year on year growth
in 2020. And this trend is not only limited to retailers. A recent industry survey reveals that 69% of Australian B2B customers
are placing orders with suppliers online.
Globally, online sales will make up 15-20% of the food and beverage industry’s overall sales by 2025: 10x more than it did in 2016
. Why? The industry is adopting alternative methods to meet customer demands.
There are several trends in the food and beverage industry that stand out.Regulatory constraints
The food supply chain continues to require all players to adhere to strict operational practices to ensure food safety and quality. Considering the potential consequences of delivering expired or contaminated food and beverage products to consumers, this is not likely to change in the future.
Then there’s the circular economy
, which has companies striving to systematically reduce waste by retaining more of the value of food and beverage supplies. A good example of this would be using brewers grains to create food for livestock.
Finally, we have two related trends.
After a careful start, e-commerce is finally taking off in the food and beverage industry. Meanwhile, customers are demanding increasingly faster delivery across the entire e-commerce sector. In today’s highly competitive industry, B2B customers expect their e-commerce experience to match what they encounter from B2C shopping with big tech brands like Amazon and Google. Services that used to be optional, such as same-day delivery, have now become standard ‘must-haves’ to meet rising consumer expectations.The need for efficiency
Each of these trends underlines the importance of efficiency in the food and beverage industry
. The challenge we see is maintaining information accuracy in every stage of the supply chain — something that is difficult when having to deal with information overload.
Another risk attached to information overload is inventory overload. Research suggests that inventories are the most essential aspect to consider when creating the optimal pricing strategy for food and beverage products. In other words, your inventory directly affects sales because in the end, it’s all about time and information management.The rise of e-commerce in the food and beverage industry
So what can your food and beverage business do to overcome today’s industry challenges? First and foremost, it’s crucial to know your buyers and what challenges you’re up against. According to our latest research on B2B purchasing
- On average, B2B buyers in the food and beverage industry report that they make over 428 business-critical purchases or orders each day.
- 44% most frequently turn to a supplier’s e-commerce site as the channel of choice when placing these orders.
- But unfortunately, nearly 1/5 of those buyers face online order errors every day.
- Only 48% of industry buyers feel their expectations of suppliers’ websites are met to a great extent, with the other half reporting expectations are only somewhat, very little, or not at all met.
In the food and beverage space, excellent time and information management are essential to a strong customer experience and seamless purchase journey, as well as reducing waste and improving the quality of delivered perishable goods. Buyers need to know when products are available for ordering and when they will be delivered. With the right, data-rich and reliable site, your business can offer just that.
This is where e-commerce for the food and beverage industry comes in. The trick is that food and beverage businesses don’t need just any old web store; they need an online sales portal that is fully integrated
with the source of all your vital business data and logic: your ERP.ERP e-commerce: Meet new demands with an existing tool
If you have an ERP system such as SAP
or Microsoft Dynamics
, you already have an incredible ERP for the food industry at your disposal. Those systems are great time management and information management tools. An ERP already helps you keep your business processes running smoothly, but it can do something else as well: improve your position in the market.
You can get this extra benefit out of your ERP system by integrating it with an e-commerce system. This lets you display essential product and logistics data in your web store, like current and even future inventory levels. When you integrate your e-commerce solution with your ERP, the latter can be your time management and information management tool, managing all your processes and data in one central location. This will help you to meet buyer demands, now and in the future.Food and beverage e-commerce in action
When it comes to examples of e-commerce done right, you can always count on Amazon. They’ve already tapped into the food and beverage industry with Amazon Fresh, offering delivery times as short as an hour. With apps becoming more advanced and with millennials — the consumers who buy the most groceries online — moving into their prime spending years, Amazon is poised to stake a claim in the food and beverage market through e-commerce.
But it’s not just huge companies using enhanced e-commerce tools to optimize their supply chain. Smaller organizations are expanding their horizons and increasing worldwide sales with an integrated web store. Because all their business logic and data is kept in the ERP, there are no issues with file transfers or data synchronization — just efficient information management. Exactly what is needed to keep the time to market as short as possible?E-commerce opportunities in the food and beverage industryB2B e-commerce
is on the rise, and it will only continue to grow thanks to more sophisticated digital networks and increasing numbers of online buyers.
A 2021 whitepaper by DHL predicts the B2B e-commerce market to reach $20.9 trillion by 2027
, outpacing current B2C e-commerce growth. The food and beverage market will benefit from this. The same research shows that millennials make up 49% of all online grocery purchases
(a number that is only expected to surge as younger consumer populations mature).
COVID-19 has restructured the way B2B customers buy and its influence is expected to remain for the long term as consumers have grown accustomed to the convenience of online shopping. In a customer-driven industry, wholesalers and manufacturers should be aware of these disruptive trends and use them to
their advantage by realizing an even shorter time to market for their products.